Bright, lifted, red current on the nose with dark chocolate and hints of forest floor. The palate exudes red current, hints of cherry and a touch of szechuan pepper. As a young wine the vibrant and intensity of the fruit makes it a pleasure to drink.

Food Pairing:

Merlot is one of the most food friendly wines around. It’s dry fruity and not easily overwhelmed by strong flavours in food.

Always perfect with pizza, but do try with a rack of lamb, grilled burgers, spaghetti and meatballs.

Even mushroom and goat cheese tart.

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